Германия, Голландия и НЕКОТОРЫЕ другие "сильные" страны ЕС делают законы ЕС под себя и ДАВЯТ "слабые" страны.
Вон грек выступал - рыболовство в Греции АННУЛИРОВАНО. Рыбу присылают из Голландии. Вот вам и ленивые греки.
они не только ленивые.
Они еще и никудышные бизнесмены.
Читайте - может перестанете врать (вместе с "тем греком"):
1. вот тут призводство рыбы по странам, включая грецию:
Цитата:
Greece is the main country producer of Mediterranean fish and maintains a share of approximately 40% of the world production. Turkey produces more than 30% of the world production, while the remaining 30% is produced in other Mediterranean countries.
Greek fish farming is export-oriented and one of the major export sectors of the Greek economy. Exports amount to 80% of the total production. The main destination of Greek farmed fish is Europe.
The Greek fish farming industry accounts for just 0.2% of the of the Greek gross domestic product, but
fish exports account for 3% the country’s exports and 12% of primary exports. According to data from the National Statistical Service, in 2014 fish exports captured the third place behind exports of fruits-nuts and vegetables, surpassing even the exports of cotton, olive oil and vegetables
http://www.nireus.com/52_2/Countries-Producers найдите там "аннулированное европой" греческое рыболовство.
Цитата:
Thanks to generous private and European investment and easy access to credit, fish farms developed even in tiny islets, where there was not much other investment. T
he number of firms grew from 10 in 1986 to 370 in 2008, government data shows.
For many firms including Selonda, which exports more than 80 percent of its output, the only way was up. In 1996 it sent Greek managers to work a fish farm in Kuwait that was destroyed during the Gulf War, and later built facilities for tropical fish, all set with Greek nets and cages, in Singapore.
"
The 90s was a remarkable decade," Stephanis said from his office at the foothills of the Athens Acropolis, decked with his collection of Greek antiquities, including a fishhook that inspired the company's logo. "
It was an El Dorado."
At its height,
Selonda managed to convince the country's stock market regulator to allow it to enter the stock exchange in 1994 - the first fish farming company worldwide to do so - a remarkable feat for a relative newcomer in a global industry led by companies in northern European countries such as Norway.
Today, Selonda's 50 or so farms produce up to 20,000 tonnes of sea bass and bream a year, compared to just 20 tonnes when it began. It exports to countries including Spain, Italy, France and the United States.
http://www.reuters.com/article/2013/12/ ... 9920131216 2. вот тут проблемы греческого рыбоводства:
Цитата:
Until last year Greece had been the leader of the €1.5bn industry in Europe, but according to the UN Food and Agricultural Organisation, the country’s production of sea bass and bream is projected to fall 7 per cent to 94,000 tonnes in 2013.
Turkey is likely to see its output rise more than 12 per cent to 108,000 tonnes.
A sharp rise in overall sea bass and bream supplies
has weighed on prices at a time when feed costs are rising, squeezing margins sharply. Many of the highly leveraged Greek producers have been hit, with
companies “suffering from tight credit and rising costs on feed, putting many firms in the red”, said the FAO.
Ferit Rad, professor of fisheries at Turkey’s University of Mersin, said many farms in need of cash had been forced to harvest their cages and sell small fish. This in turn had had a negative impact on overall tonnages produced.
Nireus, a leading Greek sea bass and bream group, fell into the red last year, blaming “
lower average sales prices of small size fish and due to the increased production cost”, while Dias, another company, filed for bankruptcy protection last month, ahead of a planned merger with competitor Selonda.
Greek companies are also suffering from the
weakness in traditional European markets. Italy, which is the largest consumer of sea bass and bream, “continues to suffer from
falling purchasing power among consumers”, with both import value and volumes down for the first half of this year, Audun Lem at the FAO said.
In some markets, such as France, the increase in catches of wild cod
from northern Europe at attractive prices may have created additional competition for sea bass and bream, though
normally the species are not seen as direct competitors in the fish market.Lara Barazi-Yeroulanos, chief executive of family-owned Kefalonia Fisheries in Greece, said the
country’s farmed sea bass and bream sector needed more professional managers for it to recover. “The
industry needs to seriously consider the way these companies are managed,” she said.
On the other hand, the
Turkish industry has been supported by a growing economy and government aquaculture subsidies. An industry-wide marketing effort to promote seafood to new markets has helped Turkish companies in the sector to diversify their export destinations to include northern Europe, Russia and the Middle East.
Turkish companies have also been pushing ahead with developing filleted fish products for export markets, which are easier to sell in supermarkets in countries that have not been big sea bass and bream consumers.
http://www.ft.com/cms/s/0/91e4dd0e-3a5b ... z3fAZuCDb3Цитата:
For many years, fish farm companies borrowed easily, either to set up their businesses, upgrade facilities or expand. Banks gave out loans without asking many questions.
But prices fell sharply in 2000, revealing that the firms lacked proper hedging strategies and were unable to deal with a lengthy production cycle and sizeable operating capital for food, nets, cages and other running costs.
Each time prices jumped, farmers grew more fish. But by the time they reached the market two years later, the suppliers often faced a glut of products and prices fell, forcing many to sell at a loss.
By the early 2000s fish farms were still borrowing - but this time it was to plug holes in their balance sheets rather than invest. The result was that in 2008, when Greece slipped deeper into economic crisis and prices fell sharply again, Selonda, was selling fish at 3.90 euros per kilo though it cost about 4 to 4.5 euros to produce. Since 2008, prices have ranged between 4 and 5 euros, leaving little profit margin.
These days, even though demand continues to rise, the 10 biggest firms owe Greece's squeezed banks over half a billion euros - more than their combined sales.
классные менеджеры в греческом рыбоводстве, а, yilativ?..
Цитата:
A senior Greek banker who declined to be named acknowledged that
fish farming was overborrowed and that Greek banks were "not negative" to the idea of restructuring their loans.
But Greek banks themselves are in a tight spot. Hammered by the recession, the four major lenders had billions pumped into them to prop them up after a sovereign debt restructuring last year and rising bad loans.
In the meantime, fish farms are working hard to improve their businesses.
Selonda is exploring ways to shorten the farming process from the roughly 24 months it now takes to 18 months, as a way to get the fish to market more quickly, and part of that will come from growing the fish to smaller weights, Stephanis said.
Fish farming companies that have spent the last three decades competing against each other are also looking to consolidate among themselves to weather the storm.
http://www.reuters.com/article/2013/12/ ... 9920131216вот так-то..
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